Description
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Shipping
Your package(s) will be shipped 1-2 days after receiving your order. You will receive item(s) within 2-5 days.
Returns
Fully refundable or replaceable within two (2) days of receiving your item(s). Qualifying refunds/replacements are for products that were damaged in transit.
